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History

Päivi Koskenkorva

Meet the people of Koskenkorva: Päivi Koskenkorva

Koskenkorva Vodka has been distilled in the village of Koskenkorva since 1953 with almost 1500 local farmers contributing to its making. Today we’re meeting with Päivi Koskenkorva, the fourth matron of the Koskenkorva estate.

Salmiakki candies

Learning the essence of salty liquorice ie. salmiakki

Salty liquorice – salmiakki in Finnish - is a unique candy which is known only to approximately 1 % of the world’s population. It is an intriguing combination of sweet and salty taste.

Koskenkorva salmiakki bottle and snow

Koskenkorva Salmiakki - the liqueur that became too popular in Finland

Koskenkorva Salmiakki, a liqueur made of Koskenkorva Vodka and salty liquorice, was introduced to the Finnish market in the early 1990s. Shortly after its release, production was banned because it was selling too well.

Nordic Coastal Town

The history of aquavit

For hundreds of years barrels of caraway-spiced aquavit from the north have travelled the seas around the world.

Blossa 21 Valencia side

Year by Year - the story behind Annual Blossa Glögg

How did an elixir of the afterlife become the pinnacle of Scandinavian Christmas traditions veiled in a unique design? Meet the creative forces behind an iconic vehicle for Christmas spirits.

Craftsman with a tracktor

The story of a Finnish Vodka

The Koskenkorva distillery, which is located in the village of Koskenkorva in Southern Ostrobothnia, has a long history dating back to the turn of 1930s and 1940s.