Easter Egg Shot
Easter egg season is here and who said adults can’t get in on the fun.
Ingredients for 1 person
Hollow chocolate eggs
Koskenkorva Salmiakki
Preparation
Unwrap the chocolate eggs and keep them cool.
Cut off the top of the eggs (about 1/4) with a hot knife.
Place the eggs in an egg carton or in egg cups.
Fill the egg with Koskenkorva Salmiakki and serve!
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Koskenkorva Salmiakki 30% 50 clSalty liquorice liqueur made with Scandinavia’s favorite salty candy.11.90€
