Hot chocolate with Koskenkorva Minttu

The winter classic that never goes out of style.

Ingredients for 1 person

  • 4 cl Koskenkorva Minttu

  • 2 dl Hot chocolate

  • Whipped cream

Preparation

  1. Heat up hot chocolate, add Koskenkorva Minttu and stir.

  2. Top up with whipped cream.

  3. NOTE: You can also replace the Mint Shot with Koskenkorva Salmiakki - a Salty Liquorice Shot.


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