Swedish Xmas

A pepperminty surprise for the fans of candy cane.

Ingredients for 1 person

  • 5 cl Blossa Starkvinsglögg
  • 1 cl Koskenkorva Mint Shot
  • 4 cl True Colours Cava
  • 100 g Milk chocolate
  • 1 dl Crushed peppermint

Preparation

Melt the chocolate in a kettle. First, dip the tip of the empty glass (upside down) in the melt chocolate. Then dip it in a jar with crushed peppermint.
Carefully measure ingredients and stir. Decorate with a candy cane.
TIP: this drink can also be prepared without Mint liqueur, which gives it a lower abv and makes it less pepperminty.

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