If Santa Claus had an official cocktail, it would be this. Hot chocolate with Koskenkorva Minttu & marshmallows.
Ingredients for 1 person
2 dl hot chocolate
4 cl Koskenkorva Minttu
Bring the hot chocolate to a boiling.
Add Koskenkorva Minttu and stir.
Top up with whipped cream, add marshmallows and nonpareil.