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Hot cocktail

Xanté Hot Apple

How about a warming cocktail for the colder months of the year? Xanté Cognac & Pear liqueur paired with hot apple juice is just the drink to cozy up with.

Ingredients for 1 person

4 cl Xanté Cognac & Pear
1,5 dl hot apple juice
1 cinnamon stick

Preparation

Heat the apple juice.
Pour Xanté and the hot apple juice into a heat-resistant glass.
Add a cinnamon stick & serve the drink steaming hot.

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