Xanté Hot Apple
How about a warming cocktail for the colder months of the year? Xanté Cognac & Pear liqueur paired with hot apple juice is just the drink to cozy up with.
Ingredients for 1 person
4 cl Xanté Cognac & Pear
1,5 dl hot apple juice
1 cinnamon stick
Preparation
Heat the apple juice.
Pour Xanté and the hot apple juice into a heat-resistant glass.
Add a cinnamon stick & serve the drink steaming hot.
