Blossa 24 Whiskey Sour
Mix a festive version of the classic Whiskey Sour where it gets spicy notes from glögg. Here is a recipe mixed with the vintage glögg Blossa 24.
Ingredients for 1 person
4 cl Blossa 24, 15%
2 cl whiskey
2 cl Orange juice
2 cl egg white
Slice of dried orange for decoration
Preparation
Mix all ingredients in a shaker (without ice).
Then fill the shaker with ice and shake again until the drink becomes cold.
Strain the drink into a glass and garnish with a dried orange slice.
