Koskenkorva Vodka Climate action is made entirely from regeneratively farmed barley that draws CO2 from the atmosphere and stores it back into the ground. It comes from Jari Eerola's farm in Southern Finland. And, it literally fights climate change.
How it's made
Regenerative agriculture fights climate change. Unlike conventional farming, regenerative farming removes CO2 from the atmosphere and stores it into the ground. It improves biodiversity, keeps nutrients from leaking into water bodies, and provides more and better crops at the same time. It also protects the crops against drought and insects, and helps the soil retain more water. It’s a new way of farming that requires a big shift in thinking how we use the land in a way that is sustainable for generations to come. The large-scale effects of regenerative agriculture could be huge. If these practices were used on all the world’s croplands and pastures forever, we could potentially remove up to 322 billion tons of carbon dioxide from the atmosphere. This is 10 times the current yearly global emissions.
What it tastes like
Smooth and pure taste, simple as that!
How to use it
Thanks to it's pure taste, Koskenkorva Vodka is great ingredient in cocktails. We have created many signature cocktails with Koskenkorva Vodka
Awards
Vodka producer of the year, 2020 - International Spirits Challenge 2020
In the village of Koskenkorva, life isn’t complicated. We have good barley, pure water, dedicated local farmers and state-of-the-art distillation process. We work with nature’s best ingredients to create a smooth, sustainable vodka. It’s as simple as that