Ginger Glögg

This cocktail brings out the gingery tastes from Blossa glögg.

Ingredients for 1 person

  • 16 cl Blossa Vinglögg

  • 4 cl Koskenkorva Ginger Shot


  1. Heat up Blossa Glögg (but do not boil it).

  2. Measure in Koskenkorva Ginger and stir.

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