A fresh and spicy aquavit, seasoned to fit particularly well with fish and sellfish.
O.P. Anderson Klar is made of carefully chosen organic spices. With its full-bodied taste it matches nicely with fish and shellfish.
How it's made
O.P. Anderson Klar is made at the O.P. Anderson Distillery in Sundsvall, Sweden. The organic spices are distilled to extract the taste and aged six months in oak barrels before bottling.
OP Klar anchors its origin from the west coast, where spirits maker Carl August Anderson launched O.P. Anderson in Gothenburg in 1891.
What it tastes like
Fresh aquavit with a round taste of dill with a spicy citrus note.
How to use it
Use O.P. Anderson Klar as a traditional snaps or as a base for your own spice infused drink.
The Speciality Spirits Masters 2021 - Master (Aquavit category)
Jury's comments: “refreshing and complex, with a great deal of elegance. A nice balance between cooling botanicals and warm, smooth alcohol. Really high quality.”
For 125 years, O.P. Anderson has been the original Swedish aquavit. Passed on through families and friends for generations, this aquavit is a flagship at traditional Swedish celebrations. Today we gather both old and new friends under the same roof.